Installed in Jan 2016, this system comprises of a small furnace and two vessel system.
These ovens are baking bread, Khari, pattice daily.
Two firewood furnaces were developed and dispatched.
Used to make farsaan, snacks and godishev. Exisiting system was diesel.
Used for snacks making, fried peanuts, bundi, etc.
Water heater model no WH -50 model. One hour heats around 380 litres.
This cookstove runs on biomass briquettes and is used to make Son papdi and khava.
Twin furnace technology is used for frying chips, wafers, snacks, bundi, etc.
This Bokhara cookstove with twin vessels saves around 5 kg pf firewoood per day.
Existing system was to heat melt brass using coke in underground pits.
Ladle is preheated before pouring hot molten metal into it.
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